Menu

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brown sugar & cayenne baked bites, cackalacky bbq sauce, pickled red onions

Maryland style with citrus caper aioli on a bed of greens

oven baked brie, hot honey drizzle, seasonal fruit, crackers

smoked cheddar & mozzarella, pork belly, shell pasta, pangrattato

smoked cheddar, bacon, green onions, side of Pub sauce

baked chicken & vegetable potstickers with teriyaki soy

handmade meatballs baked with

cheese & marinara, fresh

basil,  garlic toast

pepperoni, Italian sausage, mushroom,

onion, roasted garlic, mozzarella

fresh mozzarella, tomato, fresh basil leaves

mushrooms, onions, green peppers, black olives, red onions

chicken, rosemary, gorgonzola, red onions, olive oil, garlic

mixed greens, cucumber, tomato carrots, parmesan cheese with house vinaigrette

romaine, parmesan cheese with house-made Ceasar dressing and baked croutons 

Bavarian soft pretzels served hot with beer cheese & spicy ground mustard

Grilled Guinness beer bratwursts, sauerkraut, spicy ground mustard on a bun served with a side of tots

Our signature oven- baked wings served with celery & house-made

Blue cheese dressing   Served 8 pc or 16 pc

Pub Style - blackened parmesan

Dee's - secret sauce

Buffalo Style - mild, medium, hot

Hellidays - Spice of the Harbor

12 oz NY strip with house-made chimichurri served with roasted potatoes & vegetables

Oven baked tenderloin topped with a spicy pear gorgonzola sauce served with vegetables & couscous 

Yorkshire pudding filled with tender chicken, carrots, onions & potatoes

Baked shrimp, lemon, parsley, garlic, white wine & feta cheese served with couscous & vegetables

Salmon filet baked to perfection with potatoes, spinach & a lemon compound butter

⅓ Ib burger, cheddar cheese, onions & Pub sauce on a Brioche bun served with a side of tots

mixed berries topped with a butter & brown sugar crumble served warm with vanilla ice cream

Chef Jason's homemade butterscotch & chocolate bread pudding served warm